Oceano Fresco Nursery

New system to expand clam seed production.

Resumo do investimento

Categoria de impacto

Economia azul

Tipo de investimento

Empréstimo

Juro anual

6.8

Prazo

meses

Nível de risco

C+

Ver mais

Oceano Fresco is a shellfish aquaculture company that aims to feed the world sustainably.

This is the promotor's 20th Goparity campaign.

This campaign aims to finance the setup of a new nursery site and system. The promoter will install and trial a new intermediate production phase to create scale for its seed production via productivity gains both upstream (hatchery) and downstream (farm). In particular:

Acquisition and setup of new and bespoke nursery system, using floating upweller technology (FLUPSY), to enable an increase of seed output capacity in the hatchery and to enable the farm, by providing a larger seed entry size more suitable for the open-sea environment.
In loco study of site water quality parameters and microalgae availability throughout the seasons. The nursery phase uses natural available microalgae in the sea, contrasting with the upstream hatchery phase where it needs to be cultivated.
Set up of a new pilot site for the company, including requirements on infrastructure, support equipment, staffing and utilities, as to enable a successful R&D trial. The nursery phase is located in a sea harbour environment, with easy access, wave protection and naturally more operations friendly that the open-sea environment of the farm phase.
Research & Development focused on a successful trial and continuous improvement of seed cultivation protocols, as to enhance growth and survival efficiency for the two existing clam species (Venerupis Corrugata and Ruditapes Decussatus) and to assess adding also flat oyster (Ostrea edulis) to enable a future company species mix diversification.
Feasibility study for future CAPEX nursery investments, mainly the expansion to more equipment units but also support equipment needs.

The company has raised 4,150 million euros through Goparity's investor community since its first campaign in January 2020:

The amount raised in Oceano Fresco I, II, III, IV, V, and VI campaigns (730.000€) was used to co-finance the installation of the world's first open sea clam farm in Lagos, Algarve. The clams are suspended in the open sea, where they can grow sustainably in their natural environment.
The amount raised in Oceano Fresco Innovation I, II, and III campaigns (500.000€) was used to co-finance two research and development (R&D) projects focused on the cultivation of clams and one project in the area of food innovation. The R&D projects in the areas of genetics and pathology are highly innovative worldwide, leading to two incentives totaling 2.0 million. The food innovation project aims to develop new products and packaging to create value and promote sustainable clam consumption.
The amount raised in has Oceano Fresco Growth I, II, III, and IV campaigns (1.000.000€) was used for cultivation, operations, sales, marketing, and R&D. The Growth series meant to finance projects that enhance the growth of the company's production to enter the market with a larger sales scale.
The amount raised on Oceano Fresco Farm I, II, and III (750.000€) was used to continue financing projects that enhance and grow the company's production.
The amount raised in Bivalves Hatchery I , II and III (1.180.000€) was used to increase the production and consistency of seeds throughout the year, including cultivation of microalgae, the sole food source for bivalves.

Oceano Fresco is a pioneering company in the sustainable, large-scale farming of bivalves. The company started in 2015 and initially focused on studying and creating the scientific foundations for the project. In a second phase, between 2020 and 2021, the company invested in building and operating its main assets, namely the BioMarine center, including a state-of-the-art hatchery, located in Nazaré and the first open-sea farm for clams located off Lagos, in the Portuguese region of the Algarve. In a third phase, since 2022, Oceano Fresco has focused on controlling and improving its production process throughout the various stages of the 3-year clam life cycle.

The hatchery stage operates relatively successfully and has already produced over 100 million clam seeds. Its current challenges are maintaining microbiological control, improving its efficiency, and increasing its production capacity. The farm stage is implemented but holds inherent challenges, related to the pioneering and innovative nature of the operation. Initially, the challenges were operational, linked to scaling and its natural learning curve, which are now largely under control. Later, the main challenges became linked to open sea farming, where the company continued to improve its processes to find the best fit for the various species of bivalves.

The promoter's main objective remains to achieve market entry with large-scale harvests and revenues. As such, the company has raised support and funding from diverse sources, including bank loans, public subsidies, and equity rounds. The most recent round which took place in July 2024, found support in known existing and new investors. Oceano Fresco has a history of crowdlending with Goparity and its investors who have accompanied the company's development through the various phases and years, enabling the pioneering mission of creating a sustainable, large-scale shellfish farming company.

Qual é o impacto?

Direct

Restoration and conservation of marine ecosystems: to strengthen the ocean’s health and productivity, Oceano Fresco’s activity as a whole contributes to the marine ecosystem’s regeneration. The production of clams is a sustainable alternative to intensive fishing as a source of protein, and contributes to the restoration of biodiversity and marine stocks. The bivalves’ cultivation occurs without artificial feed, requires low energy consumption, filtrates the water improving its quality and absorbing CO2 to build their shells.
Strengthening innovation in the sector: through investment in research and development (R&D) for the new nursery site, Oceano Fresco drives innovation in the marine activities industry. This funding includes investment in infrastructure, staff and utilities to enable a successful R&D trial.
Increase in productivity of marine and food production: the nursery will allow greater seed output capacity from the hatchery and enable bigger seeds to go out to open-sea, both representing productivity gains. This means that more production will be possible with less resources used by kilogram of clam produced, being enhanced by the non-extractive aspect of clams cultivation.
Creation of fair jobs: Oceano Fresco foresees hiring four full-time employees over the next two years, after the pilot phase confirms a successful venture.

Indirect

Promotion of sustainable food production systems: by relying on non-extractive method of production, adding to the regenerative character of clams, Oceano Fresco’s activities contribute to an alternative to intensive fishing and is efficient in resources use. Oceano Fresco’s production is also certified organic.

Indicadores de impacto
‍

jobs

created by our projects

Contribuição para os Objetivos de Desenvolvimento Sustentável
‍

Sobre o promotor

About

Oceano Fresco S.A.

A Oceano Fresco dedica-se à aquicultura sustentável de bivalves de alta qualidade (amêijoas europeias), aplicando métodos científicos e uma abordagem inovadora na produção e um melhoramento sistemático da aquicultura de amêijoas. Fundada em 2015 por Bernardo Ferreira de Carvalho a empresa segue o lema "podemos regenerar a natureza se cultivarmos e comermos melhor", o seu Conselho de Administradores conta com cinco pessoas, com experiência em investigação cientifica, finanças e gestão de negócios, incluindo a criação e crescimento de startups. Tem uma equipa operacional de 43 pessoas, responsável pela investigação e desenvolvimento, produção e suprimento e assuntos administrativos e financeiros. Finalmente, tem ainda um Conselho Consultivo com vários especialistas em crescimento de bivalves e peixe.

A empresa construiu um Centro Bio Marinho de última geração, incluindo maternidade, laboratórios, e escritórios no centro de Portugal, bem como uma viveiro de mar-aberto de 100 hectares ao largo da costa da região do Algarve. Com estes ativos raros e complementares, a empresa aplicará métodos avançados de seleção e reprodução a espécies nativas europeias de amêijoas de alto valor nutritivo e de mercado, que estão atualmente a ser substituídas no mercado pelos seus homólogos asiáticos de baixo valor (baixo valor organoléptico).

A empresa orgulha-se dos seguintes marcos:

(2015-16) Realizou um estudo no terreno em países-chave para a aquicultura, que confirmou o potencial do mercado;
(2015 em diante) Contratou uma equipa altamente qualificada e experiente cobrindo produção e gestão;
(2015 em diante) Recebeu 3.5 milhões de euros em subvenções portuguesas e europeias;
(2016-17) Concluiu projetos de “prova de conceito”, que confirmaram a viabilidade do modelo de negócio;
(2018) Assinou um contrato de concessão de 25 anos para a localização do Centro BioMarinho na Nazaré
(2018) Obteve todas as licenças necessárias por parte das autoridades para operar a maternidade;
(2018) Obteve licença para explorar uma concessão de 103 hectares, para cultivo de ameijoas em mar aberto durante os próximos 30+20 anos;
(2018) Desenvolveu um plano de melhoramento para R. decussatus;
(2018) Estabeleceu um Conselho de Administração com 5 membros, combinando o melhoramento de plantas e peixes com experiência de negócio;
(2018-2020) Obteve 7,5 milhões de euros em diversas rondas de investimento entre 2018 e 2020, por parte de investidores institucionais e individuais;
(2020) Instalou a infraestrutura física da exploração do viveiro no mar;
(2020) Construiu o centro BioMarinho de última geração, incluindo uma maternidade, laboratórios e escritórios
(2020) Compra de um barco com 12 metros, que foi reequipado e melhorado no estaleiro Penimar
(2021) 2,5 milhões de sementes de ameijoa prontas a serem cultivadas;
(2021) Início do processo de engorda das sementes, em alto mar, no Algarve.
(2022) Lançamento do novo barco Oceano Fresco I e construção do centro de embalagem e expedição.
(2023) Reforço do investimento em I&D e inovação, incluindo projetos-chave: Atlanticlam e Pacto pela Bioeconomia Azul
(2024) Reconhecimento como «Campeão Azul da UE» pelo Banco Europeu de Investimento e pela Comissão Europeia no contexto das missões da UE para restaurar os nossos oceanos e águas e conclusão da série de investimentos pela Indico Capital Partners, BPF, BlueCrow e AquaSpark.
(2025) Primeira colheita e venda de ostras planas adultas

Website do promotor

http://www.oceano-fresco.pt/

Equipa
‍

[{"id":26,"promoter_id":213,"name":"Bernardo Carvalho","description":"Entrepreneur and independent consultant for leading companies in agro-genetics, pharma, and banking.","link":"https://www.linkedin.com/in/bernardoferreiradecarvalho/","role":"CEO and Managing Director","member_photo":"https://991934249232-prod-octobercms-public-storage.s3.eu-west-1.amazonaws.com/public/632/ae9/694/632ae96941696263764371.jpg","avatar_id":66707},{"id":27,"promoter_id":213,"name":"Frederico Reis","description":"Marketing & Sales senior executive with >15 years in FMCG, Consumer Healthcare, Electronics and food Retail across Europe.","link":"https://www.linkedin.com/in/fredericoreis/","role":"CCO and Managing Director","member_photo":"https://991934249232-prod-octobercms-public-storage.s3.eu-west-1.amazonaws.com/public/632/ae9/b88/632ae9b88f94a223918316.png","avatar_id":66708},{"id":31,"promoter_id":213,"name":"Nuno Arantes Oliveir","description":"Life Science executive and entrepreneur. PhD in Genetics. MIT Portugal, NOVA-SBE. 200M Fund. Research at Univ. of California.","link":"https://www.linkedin.com/in/nunoarantesoliveira/","role":"Co-founder and Advisory Board Chairman","member_photo":"https://991934249232-prod-octobercms-public-storage.s3.eu-west-1.amazonaws.com/public/632/af8/bfb/632af8bfb24fc739275502.jpg","avatar_id":66716},{"id":33,"promoter_id":213,"name":"Olivier Cottet","description":"Plant breeding specialist. >20 years experience managing breeding programs at Syngenta.","link":"https://www.linkedin.com/in/oliviercottet/","role":"Member of the Advisory Board","member_photo":"https://991934249232-prod-octobercms-public-storage.s3.eu-west-1.amazonaws.com/public/632/afa/138/632afa13817ed793802888.jpg","avatar_id":66720},{"id":34,"promoter_id":213,"name":"Stan Allen","description":"Shellfish breeding specialist. Director of Aquaculture Genetics and Breeding Technology Center at Virginia Institute of Marine Science (USA)","link":"https://www.linkedin.com/in/stan-allen-29372515/","role":"Member of the Advisory Board","member_photo":"https://991934249232-prod-octobercms-public-storage.s3.eu-west-1.amazonaws.com/public/632/b05/517/632b05517f5d5154525741.jpg","avatar_id":66721},{"id":184,"promoter_id":213,"name":"Rui Rodrigues","description":"","link":"https://www.linkedin.com/in/rui-rodrigues-07772839/","role":"Non-executive Director, Indico Capital Partners","member_photo":"https://991934249232-prod-octobercms-public-storage.s3.eu-west-1.amazonaws.com/public/65e/f2f/ca8/65ef2fca84019983535798.webp","avatar_id":131908},{"id":366,"promoter_id":213,"name":"Scott Mactier","description":"","link":"https://www.linkedin.com/in/scott-mactier-17903aa7/","role":"Chief Technical Officer","member_photo":"https://991934249232-prod-octobercms-public-storage.s3.eu-west-1.amazonaws.com/public/68e/fb5/880/68efb5880a326210712030.jpeg","avatar_id":200301}]

Modelo de negócio
‍

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere.