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EntoGreen IV
Compartir
200.000 €
Liquidado por el promotor
pagos
mensual
plazo
6 meses
al año
5.75%
rating
C+
Download Información Financiera para el Inversor de Financiación Colaborativa (IFIFC)
Ingredient Odyssey, SA (IO) was founded on March 4, 2014 by Daniel Murta, who is the CEO and head of R&D at IO. It was during his PhD that he saw in insects the opportunity to contribute to sustainability in food production, developing protein alternatives and new nutritional sources for human and animal food, based on insects.
One of the first partnerships emerged with the National Institute for Agricultural and Veterinary Research (INIAV) in 2013, a core partner of the EntoGreen project.
The first project submitted jointly with the institute focused on alternative protein sources for animal feed (Genetics and nutrition and alternative feed resources for terrestrial livestock production, SFS-01a-2014) and was submitted in early 2014 under a Horizon 2020 application led by the University of Milan and involving several entities from different countries, inside and outside the European Community.
Currently, IO and INIAV continue with the development of the project having simultaneously investigated the creation of solutions for plant by-products, bringing the circular economy to the agri-food sector.
In September 2015, Rui Nunes joined the corporate structure of Ingredient Odyssey, as he also worked with insects.
To this day EntoGreen continues to develop work in the area and has started the construction of a bioindustrial unit in which it will be possible to convert 36,000 tonnes of plant by-products into thousands of tonnes of final products.
However, the role of R&D in the history of IO does not end with the implementation of the first bioindustrial unit the company intends to continue researching and developing new projects with innovative biotechnologies, hoping to leave its mark on environmental sustainability in Portugal and the world.
The company has already concluded and inaugurated EntoGreen's new R&D Unit, which is fully operational and will be a fundamental tool for further improving processes and adding value to the final products. The Santarém Industrial Unit is expected to start production in the last quarter of this year (2022).
EntoGreen's Business Model consists in the sustainable industrial production of animal protein and organic fertilizer from the use of vegetable by-products that today represent a problem for the agri-food industries, through a biotechnological process, whose protagonist is the black soldier fly.
EntoGreen's environmental commitment consists in bringing the circular economy to the agri-food sector and is based on offering a complete range of 100% Ecological and Sustainable Production products, in the search for a fair balance between Man and Nature.
Activo desde
2014
Pais fiscal
PT
Operando en
Portugal
Industria
I&D
Número de préstamos Goparity
5
Empresas promotoras con mujeres accionistas
No
Website
https://www.entogreen.com/2023-08-10
Este proyecto ha alcanzado con éxito la madurez de su plan de pagos. Todos los inversores han recibido su capital invertido e intereses completos. Sin embargo, ¡su impacto seguirá creciendo durante muchos años más!
2023-03-08
El primer pago se pagó a todos los inversores
2023-02-03
926 inversores recaudaron con éxito 200.000€
2023-02-03
926 inversores recaudaron con éxito 200.000€
2023-01-27
Esta campaña está abierta a la inversión